This is my December Calendar of events:
**November 27-December 3 
I will be off for the Holidays

**December 4th 
Baked Macaroni 
(which is a tomato based dish) 

**December 11th 
Chicken Tetrazinni 

**December 18th 
Pork Loin and Wildrice Kabobs

I will make deliveries on that Sunday and the following Tuesday.
Pan sizes and Prices
1/2 Pan (Feeds 6 to 8) $25.00 
1/3 (Feeds 4 to 6) Pan $20.00
1/4 (Feeds 2 to 4) Pan $ 16.00

Christmas will be here before you know it, so get your orders in asap.  The Christmas menu is limited to the following:
The deadline for your Christmas Orders is December 18th.  

Menu
*1/3 (Feeds 4 to 6) Pan $20.00
*Grit and Cheese with Sausage Casserole
*Quiche (sausage, spinach, broccoli)
*Hashbrown Casserole

Cakes
German Chocolate  10" round $35.00
Cream Cheese Pound $28.00
Red Velvet 10" round $35.00
Sour Cream Pound $28.00
Homemade Cinnamon Rolls $10.00 



The deadline for your Christmas Orders is December 18th.  

I look forward to hearing from you.

Thank you,
Pip

Holiday Menu

This weeks dish will be

Chicken Tetrazinni

Full Pan (feeds 6) $25.00

2/3 Pan (Feeds 4) $20.00

1/4 Pan (Feeds 2) $18.00

Thanksgiving menu

Turkey, Roast Chicken, Pork Loin

(Prices vary according to sizes available and needed)

And for those who want aomthing a little smaller
Stuffed Cornish Hens (2 that feeds approx. 4 people)

Corn Bread Dressing

(pan sizes are  the same as above)**

Sweet Potato Casserole**

Green Bean Casserole**

Squash Casserole**

Macaroni and Cheese**

Giblet Gravy

Homemade Parker House Rolls

Desserts

Red Velvet  $40.00

Chocolate/Chocolate Cake $40.00

Butter Pound Cake $30.00

Cream Cheese Pound Cake $30.00

Sour Cream Cake $30.00

Sweet Potato Pie $25.00

Carrot Cake $40.00

Coconut Cake $40.00

Thank You!!!